What a nice surprise to bite into your muffin and find the fruit filling. Use muffin tin that makes 6 large muffins.
Author: Chicopee
This comes from "Jo Sealard's New Zealand Country Cooking.". I haven't made it yet. I think instant coffee powder must be something different from the instant coffee we use with hot water to make the beverage...
Author: Debbie R.
Make and share this Dill Swiss Cheese Bread recipe from Food.com.
Author: dicentra
A great way to start the day for your whole family on weekdays. Things get hectic at our house in the mornings during the week. This is the perfect solution to give yourself, & your family something that...
Author: Love 2b Healthy44
This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where it came from, probably from my Mom.)
Author: Derf2440
Make and share this Essence of Orange Muffins recipe from Food.com.
Author: ratherbeswimmin
Make and share this Morning Glory Muffins (Paleo) recipe from Food.com.
Author: heatherhopecs
Make and share this Gluten Free Casein Free Applesauce Muffins recipe from Food.com.
Author: IrishEyes.NYC
Make and share this Lowfat Ww Bran Muffins recipe from Food.com.
Author: Laura Charlonne
These muffins are a nice savoury version of the old classic. They have a mediterranian edge to them and go great with soups and stews. If you like, experiment with the type of cheese used (goats cheese...
Author: Lalaloula
Make and share this Almond Muffins With Gooey Fig Center recipe from Food.com.
Author: AmandaInOz
Make and share this Classic Blueberry Muffins recipe from Food.com.
Author: Nicalyn
Make and share this Raspberry Banana Bread recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Pecan Sticky Muffins recipe from Food.com.
Author: ratherbeswimmin
from Food Network's "healthy eats" - http://blog.foodnetwork.com/healthyeats/2010/12/30/herb-mesa-banana-bread/?utm_source=feedburner
Author: ellie3763
Make and share this Cocoa Macaroon Muffins recipe from Food.com.
Author: peppermintkitty
Don't know where this came from, but I've always had a lot of fun playing around with this recipe. It's a great way to use up bits and pieces of fruits or vegetables that you don't know what else to do...
Author: Chef MB
Make and share this Blueberry Oat Muffins recipe from Food.com.
Author: Northern_Reflectionz
This is the perfect gluten free cornbread. It's light and fluffy. Best of all, super easy. No one would guess it's gf.
Author: Jwx35937
These are perfect for Christmas gifts or for breakfast on Christmas morning. The molasses, brown sugar, all spice and the other ingredients make these true comfort food.
Author: spatchcock
Serve these along side your favorite soup, salad, or chile. They just might steal the show! From Sandra Lee. (Make sure to use the larger size box of cornbread mix)
Author: cookiedog
Make and share this Stone-Ground Cornmeal Muffins recipe from Food.com.
Author: ratherbeswimmin
This recipe came from the JIFFY cookbook. I haven't tried these yet, but I plan on making these this week.
Author: 4-H Mom
This is a wheat-free, gluten-free (extreme) modification of a recipe from Dr. Peter D'Adamo's Blood-Type Diet Plan. For Type O's. Also easy-to-chew for those with dental problems. For the applesauce, I...
Author: theshewolf
Make and share this Southern Sweet Potato Bread recipe from Food.com.
Author: Miss Annie
I have been trying to get more beans into my families diet because they are so good for you. We even like beans, but sometimes you feel like something different. I found a recipe online that was called...
Author: cowbells27
My Mom never made plain banana bread - the cranberries add such a pretty color and nice tartness to this bread. Great for breakfast!
Author: Mary Scheffert
This is a yummy, moist, and mildly spiced bread. I use homemade pumpkin puree which is similar to the canned. I grind my own whole wheat flour so it is very fine.
Author: Kaarin
The Washington House Inn is a bed and breakfast in Cedarburg Wisconsin. This is often on the breakfast menu there. I have slightly modified the original recipe to our tastes. The number of muffins is approximate....
Author: Michelle S.
Yes - you use the Grape Nut Cereal. Trust, me - you will be very surprised at the sweetness and deliciousness of this wonderful bread!!!
Author: Buttercream
This was my playmate's mother's recipe Oh how I loved this date loaf! (Doris Eppinger --neeAllen). After school if we were lucky we'd get a slice. I hope it tastes as good now as it did 63 years ago.
Author: Bergy
An adopted recipe originally posted by Mean Chef who noted "makes two 9 by 5 inch or 8 1/2 by 4 1/2 inch loaves". From the reviews on the recipe I would suggest you use a very fragrant tasty apple, I like...
Author: Elly in Canada
I created this recipe after a few years of attempting to "perfect" a moist, flavorful, healthy banana loaf. This loaf is amazing and I am constantly asked to bake it by friends and family. (I have even...
Author: deneencooks
My new favorite quick bread! Made some changes to my basic banana oat bread by adding some extra ingredients. This was the outcome and I love it. Super easy and quick to make.
Author: nat_hawk99
These muffins have just the slightest hint of key lime in them. If key limes are unavailable, use regular limes. The glaze is optional but really adds to the muffin.
Author: Lvs2Cook
I made this once to take up to my boyfriend's cottage, but we ate the whole thing almost right out of the oven. This is my very favourite baked treat.
Author: Pippy
Black walnuts are a native American nut that has a strong, slightly bitter flavor. They are not always easy to find in the grocery, but you can substitute regular walnuts with equally good results. This...
Author: Olha7397
These muffins are a perfect way to start Father's Day. They are quick and easy to make (this is a great recipe to ask kids to help with too). While the muffins are moist and delicious and feature the taste...
Author: Chef mariajane
Kids and adults alike will be eager to walk in the door when you've got this snack waiting for them. It's not overly sweet, yet contains so many favorite ingredients to create joyful smiles. A bonus is...
Author: DuChick
Make and share this Rhubarb Ginger Muffins recipe from Food.com.
Author: dicentra
This is another delicious recipe from our sweet neighbor lady Grace. She says it freezes well. Enjoy!
Author: Michelle Berteig
Make and share this Crosby's Decadent Banana Loaf recipe from Food.com.
Author: Chef mariajane
Make and share this Apple and Cheddar Corn Muffins recipe from Food.com.
Author: Carole Reu
I took the best parts of a few different cornbread recipes, and this is the result. Wonderful and moist, it's a great complement to any chili or stew (such as my recipe for Green Chile Pork Stew). Sorry,...
Author: Muffin Goddess